Cook Helper

Cloquet , MN
Aug 08, 2017
Job Type
Full Time

Fond du Lac cares about its community members and offers many helpful and varied services to them

Position Responsibilities:
Maintains the highest standards of safety and cleanliness in the kitchen.
Check food shipments and sign invoices after each order has been verified.
Assist in the preparation of food according to the planned menu and determines is the finished product is of the best quality in flavor and appearance before it is served.
Assist with the daily cleaning of all kitchen equipment and the washing and sterilizing of all dishes, silverware and utensils.
Assists with clean up duties within the kitchen.
Reports to the cook supervisor of all faulty equipment or inferior food received.
Actively advocate and demonstrate appropriate adult child interactions.
Maintain a professional relationship with all staff and community members.
Maintains professional standards toward creating confidential relationship with all program participants and staff.
Establish and maintain an attractive, safe, healthy, and developmentally appropriate environment for the children.
In the absence of the Cook Supervisor and Cook, the Cook Helper will prepare all meals.
More as assigned or needed

Position Qualifications:
One year experience in food service is required.
Working knowledge of food inventory and ordering is required.

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