Culinary Services Cook
- Employer
- St. Crispin Living Community
- Location
- Red Wing, Minnesota
- Salary
- Competitive
View more
- Industry
- Healthcare
- Role
- Food Service
- Job Type
- Long-Term
- Hours
- Full Time
Job Details
Position Summary:
- Prepares both hot and cold food items for patients, residents, visitors and staff. Serves food, cleans equipment and work area, puts stock away, and other duties as assigned.
MUST BE AVAILABLE TO WORK EVERY OTHER WEEKEND & HOLIDAY.
Qualifications required:
- Team member
- Enjoy working with the senior population
- Quantity food production experience
- Able to multi-task on a daily basis
- Must be able to read, write and communicate in English
Qualifications Preferred:
- Serve Safe Training
Skills and Abilities:
- Reading, writing, weighing, measuring capabilities. Simple math skills. Contact with residents, public and other facility staff members. Managing multiple priorities and ability to make decisions.
Click on Apply for more information and to apply now.
Company
When you work for St. Crispin Living Community, you’re a part of something much bigger.
We are a mission-driven, non-profit organization sponsored by the Sisters of St. Scholastica in Duluth, Minn. You’ll find that our Mission and Core Values extend far beyond a poster on a wall. Our employees represent the best of who we are and what we are about by incorporating our Core Values of Hospitality, Stewardship, Respect and Justice into daily work, making a difference in the lives of our residents, their families and their friends.
Joining the Benedictine Health System means not only joining one of the nation’s largest Catholic long-term care providers, but gaining access to a wide range of innovative thinking, quality systems, and management expertise, skills and experience.
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