Restaurant and Food Service jobs
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Found 8 Wisconsin, Direct Employer jobs
Delivers and serves food at scheduled functions under the supervision of the catering captain.
Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition.
Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.
Performs cashiering duties, including general food service work.
Prepares food and serves customers
Our dining is restaurant style so waitress experience is helpful but not required.
Prepare nutritious meals for our residents.
Great Wages and Benefits.